- Thinly slice one t’mate, and set aside.
- Cook 2 slices of bacon to desired crispness – we like ours extremely crisp.
- Toast 2 slices of asiago cheese bread to desired crispness and set on cooling rack.
- Spread guacamole on one side of each slice of asiago cheese toast.
- Layer the t’mates on one side of the guacamole asiago cheese toast, and break up and layer the bacon on the other.
- Devour.
- Place the bacon and t’mates sides of the toast together, to create the most delicious toasted t’mates, guacamole, bacon sandwich that you’ve ever tasted.